When it comes to whipping up a quick and delicious meal with minimal cleanup, nothing beats a one-skillet recipe. From hearty breakfasts to savory dinners, the versatility of stovetop cooking offers endless possibilities for satisfying your culinary cravings. In this blog, we’ll explore a selection of mouthwatering recipes that can be made in just one skillet, saving you time and effort in the kitchen while delivering maximum flavor.
Sizzling Skillet Breakfast Hash
Start your day on the right note with a sizzling skillet breakfast hash that’s bursting with flavor. Saute diced potatoes, bell peppers, onions, and your choice of breakfast protein – such as bacon or sausage – until golden and crispy. Create wells in the hash and crack eggs into them, then cover and cook until the eggs are set to your liking. Garnish with fresh herbs and shredded cheese for a hearty and satisfying breakfast that’s sure to fuel your day.
Sizzling Skillet Breakfast Hash
Start your day on the right note with a sizzling skillet breakfast hash that’s bursting with flavor. Saute diced potatoes, bell peppers, onions, and your choice of breakfast protein – such as bacon or sausage – until golden and crispy. Create wells in the hash and crack eggs into them, then cover and cook until the eggs are set to your liking. Garnish with fresh herbs and shredded cheese for a hearty and satisfying breakfast that’s sure to fuel your day.
One-Pan Chicken and Veggie Stir-Fry
Whip up a quick and healthy dinner with a one-pan chicken and veggie stir-fry that’s packed with colorful vegetables and tender chicken breast strips. Start by sauteing garlic and ginger in a hot skillet, then add sliced chicken breast and cook until golden brown. Toss in a medley of veggies such as bell peppers, broccoli, and snap peas, along with a splash of soy sauce and honey for flavor. Serve over steamed rice for a wholesome and satisfying meal that’s ready in minutes.
Creamy Skillet Tuscan Chicken
Indulge in the rich and comforting flavors of creamy skillet Tuscan chicken, a restaurant-worthy dish that’s surprisingly easy to make at home. Start by searing seasoned chicken breasts in a hot skillet until golden and cooked through. Remove the chicken and set aside, then saute garlic, sun-dried tomatoes, and spinach in the same skillet until wilted. Add heavy cream and chicken broth to create a luscious sauce, then return the chicken to the skillet and simmer until heated through. Serve over pasta or with crusty bread for a decadent meal that’s sure to impress.
One-Pot Beef and Mushroom Stroganoff
Treat yourself to a cozy and comforting one-pot beef and mushroom stroganoff that’s perfect for chilly evenings. Brown seasoned beef strips in a hot skillet until caramelized, then add sliced mushrooms and onions and cook until softened. Stir in beef broth, sour cream, and Dijon mustard to create a creamy sauce, then simmer until thickened. Toss in cooked egg noodles and stir until coated in the sauce, then garnish with fresh parsley and cracked black pepper for a satisfying meal that’s guaranteed to warm you up from the inside out.
Skillet BBQ Shrimp and Grits
Transport your taste buds to the South with a skillet BBQ shrimp and grits dish that’s brimming with bold flavors and comforting textures. Saute seasoned shrimp in a hot skillet until pink and opaque, then remove and set aside. In the same skillet, cook diced bacon until crispy, then add chopped bell peppers, onions, and garlic and saute until softened. Stir in cooked grits and barbecue sauce to create a smoky and savory base, then top with the cooked shrimp and garnish with sliced green onions for a mouthwatering meal that’s sure to satisfy.