10 Foods the World's Healthiest People Eat Every Day

DANIEL OCEAN

Leafy Greens

Vegetables like spinach, kale, and collard greens are high in nutrients and antioxidants.

Garlic

This herb contains compounds that have been shown to have anti-inflammatory and antimicrobial properties.

Olive Oil

This oil is rich in healthy monounsaturated fats and antioxidants, and may also have anti-inflammatory properties.

Berries

Fruits like blueberries, raspberries, and strawberries are rich in vitamins and minerals, and may also have anti-inflammatory properties.

Spices

Herbs and spices like turmeric, ginger, and cinnamon may have anti-inflammatory properties and other health benefits.

Winter Squash

Winter squash is a type of squash that has a hard, thick skin and is harvested in the late summer or fall, and can be stored for several months.

Legumes

Beans, lentils, and chickpeas are high in protein and fiber, and may help lower the risk of heart disease.

Nuts

Almonds, walnuts, and pistachios are examples of nuts that are rich in healthy fats, protein, and fiber.

Fermented Foods

Foods like kefir, sauerkraut, and kimchi contain beneficial bacteria that can improve gut health and boost the immune system.

Whole Grains

Grains like quinoa, brown rice, and oats are good sources of fiber and other important nutrients.

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