7 REASONS TO CHOOSE A HARD CIDER OVER BEER

Gluten-Free Option: Hard cider is naturally gluten-free, making it a great choice for those with gluten sensitivities or celiac disease.

Fruity Flavors: Ciders offer a wide range of fruity flavors, from apple to berry, providing a refreshing and diverse taste experience.

Lower Alcohol Content: Ciders typically have a lower alcohol by volume (ABV) than many beers, making them a lighter option for casual drinking.

Natural Sweetness: Ciders often have a natural sweetness from the apples, appealing to those who prefer a milder taste.

Food Pairing Versatility: Ciders pair well with a variety of foods, enhancing both savory and sweet dishes.

Refreshing Alternative: The crisp and bubbly nature of cider makes it a refreshing choice, especially in warm weather.

Reduced Bitterness: Ciders generally have a lower hop bitterness compared to many beers, making them more approachable for some palates.

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