Global culinary icons: The United States' flavorful enhancements and additions have transformed Italian pizza, Belgian/Dutch fries, and German hamburgers and frankfurters into beloved classics enjoyed worldwide.
Mexican cuisine offers a vibrant fusion of flavors, from enchiladas and tacos to helados and quesadillas, combining elements of Greek salads, Indian curry, Thai food, and tapas, making it a diverse and exciting choice with nutritious superfoods and a fiesta of taste.
Thai street eats: A flavorful fusion of diverse traditions, combining spicy, sour, salty, sweet, chewy, crunchy, and slippery elements, enjoyed with warm hospitality, sun, beach, and the good life.
Greek cuisine: A picturesque experience of blue seas, white buildings, kalamata olives, feta cheese, colorful salads, and roast meats, enhanced by the abundant use of glistening olive oil—a taste of history and a celebration of Greek culinary influence.
A flavorful, rule-free journey blending spices in savory and sweet dishes, featuring breath-freshening fennel seeds, diverse regional delights like Goa's seafood, Kashmir's wazwan, and Kerala's coconut richness, all embracing the art of vegetarian cooking.
Japanese cuisine: A diverse culinary journey with kaiseki meals, sushi feasts, convenience store delights, and the beloved simplicity of miso soup and sushi.
A hedonistic fusion of flamenco-inspired passion, bar-hopping, tapas, late dinners, Mediterranean treasures, Pyrenees delights, Moorish spices, Ferran Adria's avant-garde creations, and iconic Jamon Iberico and churros.
A city of food-loving curmudgeons with two-hour lunches, wine and cheese adventures, down-to-earth surprises, iconic dishes, escargot delicacies, whimsical macarons, and the irresistible allure of a baguette, evoking a lasting longing.
Chinese cuisine: Brave, diverse, and flavorful, with an entrepreneurial spirit, frugality, daily food shocks, regional varieties, and iconic dishes like sweet and sour pork, dim sum, and roast suckling pig and Peking duck from different ovens.
Italian cuisine: Timeless flavors, simple yet flavorful dishes, crowd-pleasing comfort food, and iconic favorites like spaghetti bolognese, pizza, Italian-style salami, and addictive coffee.