Welcome to our Test Kitchen, where we’re constantly experimenting with new flavors and recipes to bring you delicious dishes that are sure to impress. From classic comfort foods to innovative twists on old favorites, our culinary team is always cooking up something exciting. In this blog post, we’re excited to share seven of our favorite recipes straight from the Test Kitchen. Get ready to tantalize your taste buds and satisfy your cravings with these mouthwatering dishes!
1. Macaroon-Topped Rhubarb Cobbler:
This cobbler features a unique twist with crumbled macaroons in the topping, providing a delightful surprise of flavor and texture.
2. Roast Chicken with Vegetables:
An oven cooking bag helps keep the chicken and veggies moist and tender while minimizing cleanup.
3. Baker’s Dozen Yeast Rolls:
Elevated with a delicious honey-garlic topping, these dinner rolls are perfect for pairing with soups and chili or enjoying on their own as a tasty side dish.
4. Cobb Salad:
Originating from Hollywood in 1937, the Cobb salad is a famous American dish. This recipe offers a fresh take on the classic salad, maintaining its original appeal with a special presentation.
5. Baked Ham with Honey-Chipotle Glaze:
Perfect for Easter celebrations, this baked ham recipe feeds a crowd and features a sweet and smoky glaze that adds fantastic flavor to the ham.
6. Jam-Topped Mini Cheesecakes:
These bite-sized cheesecakes are topped with jam, offering a delightful twist on the classic dessert.
7. Caramel-Pecan Monkey Bread:
Kids and adults alike will love pulling apart pieces of this gooey monkey bread, coated in caramel and filled with pecans for a decadent treat.