How to Make Sourdough Naan
The world loves its flatbreads. That ubiquitous and delicious round of baked or fried dough takes many different forms and names, from tortillas to frybread, johnnycakes, focaccia, lefse, pita, and injera, just to name a few! One of my favorites is naan, that soft, pillowy, irresistibly chewy bread that is found in Indian and Pakistani … Read more